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Tasting the Past
Language
English
English
Book
Paperback
Subtitled, }British Food From The Stone Age To The 20th Century{. Traces the development of British...
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Libristo code: 04149120
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Subtitled, }British Food From The Stone Age To The 20th Century{. Traces the development of British cooking, chronicling the fads, fashions and influences. Also features a selection of recipes from each period, as well as festive Christmas recipes.
About the book
Full name
Tasting the Past
Author
Jacqui Wood
Language
English
English
Binding
Book - Paperback
Date of issue
2009
Number of pages
160
EAN
9780752447940
ISBN
0752447947
Libristo code
04149120
Publishers
The History Press Ltd
Weight
434
Dimensions
173 x 245 x 11
