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Organic Acids and Food Preservation

Language EnglishEnglish
Book Hardback
Book Organic Acids and Food Preservation J. F. Rykers Lues
Libristo code: 06710812
Publishers Taylor & Francis Inc, September 2010
Because of their natural occurrence in food and because they inhibit the growth of most microorganis... Full description
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8 356 včetně DPH
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Because of their natural occurrence in food and because they inhibit the growth of most microorganisms, organic acids are increasingly used in food preservation. This title offers accessible operating procedures, new directives, and possible alternative methods or solutions to problems. Each chapter addresses an important aspect of organic acids.

About the book

Full name Organic Acids and Food Preservation
Language English
Binding Book - Hardback
Date of issue 2010
Number of pages 340
EAN 9781420078428
ISBN 9781420078428
Libristo code 06710812
Weight 618
Dimensions 159 x 239 x 24
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