Free delivery for purchases over 1 299 Kč
PPL Parcel Shop 54 Kč
Czech Post 74 Kč
Balíkovna 49 Kč
GLS point 54 Kč
Zásilkovna 44 Kč
GLS courier 74 Kč
PPL courier 99 Kč
How to shop
Help
Delivery
PPL Parcel Shop 54 Kč
Czech Post 74 Kč
Balíkovna 49 Kč
GLS point 54 Kč
Zásilkovna 44 Kč
GLS courier 74 Kč
PPL courier 99 Kč
Free delivery for purchases over 1 299 Kč
Shopping guide
We’re here for you!
571 999 090
My account
Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits.
Create an account for free
▸
Empty :-(
0
From Bread and Tomatoes to Zuppa Di Pesce Ciambotto: Memories of Apulian Cuisine
Language
English
English
Book
Paperback
A wonderful introduction of genuine Apulian food to the non-Apulian. Accompanied by a series of vign...
Full description
Libristo code: 10925221
?
33 b
33 b
328
Kč
včetně DPH
In stock at our supplier
Shipping in 15-20 days
30-day return policy
You might also be interested in
A wonderful introduction of genuine Apulian food to the non-Apulian. Accompanied by a series of vignettes and descriptions of the culinary culture of the region, this cookbook is also an introduction to the overall culture of Apulia, a rich and fascinating region of Italy.
About the book
Full name
From Bread and Tomatoes to Zuppa Di Pesce Ciambotto: Memories of Apulian Cuisine
Author
ROSSANA DEL ZIO
Language
English
English
Binding
Book - Paperback
Date of issue
2013
Number of pages
168
EAN
9781599540566
ISBN
9781599540566
Libristo code
10925221
Publishers
Bordighera Press
Weight
254
Dimensions
152 x 229 x 10
