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Food Anatomy
Language
English
English
Book
Paperback
Best-selling author and noted illustrator Julia Rothman takes her pen into the kitchen with this cha...
Full description
Libristo code: 12391337
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35 b
35 b
348
Kč
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Best-selling author and noted illustrator Julia Rothman takes her pen into the kitchen with this charming, illustrated guide to all things edible. From the types of beans to dumpling styles, preparing fish to making cheese she focuses her curious eye on the origins, types, tools, traditions, and techniques behind the most popular foods from around the world.
About the book
Full name
Food Anatomy
Author
Julia Rothman, Rachel Wharton
Language
English
English
Binding
Book - Paperback
Date of issue
2016
Number of pages
224
EAN
9781612123394
ISBN
1612123392
Libristo code
12391337
Publishers
Storey Publishing LLC
Weight
630
Dimensions
168 x 229 x 21
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