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Achieving Sustainable Production of Poultry Meat Volume 3

Language EnglishEnglish
Book Hardback
Book Achieving Sustainable Production of Poultry Meat Volume 3 Brian Jordan
Libristo code: 13594992
Publishers Burleigh Dodds Science Publishing Limited, August 2017
Health and welfare are major issues in poultry production. This collection reviews our understanding... Full description
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Health and welfare are major issues in poultry production. This collection reviews our understanding of bacterial, viral and other diseases affecting poultry and their effective management. It also discusses ways of managing poultry flocks to optimise their welfare from hatching to slaughter.

About the book

Full name Achieving Sustainable Production of Poultry Meat Volume 3
Author Brian Jordan, Billy Hargis, Venugopal Nair
Language English
Binding Book - Hardback
Date of issue 2017
Number of pages 350
EAN 9781786760722
ISBN 178676072X
Libristo code 13594992
Publishers Burleigh Dodds Science Publishing Limited
Weight 684
Dimensions 159 x 236 x 25

Categories

Technology, Engineering, Agriculture > Agriculture & farming > Animal husbandry > Poultry farming
Technology, Engineering, Agriculture > Agriculture & farming > Agricultural science
Technology, Engineering, Agriculture > Agriculture & farming > Sustainable agriculture
Technology, Engineering, Agriculture > Agriculture & farming > Organic farming
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